Red Velvet Cupcakes
Red Velvet Cupcakes

Hello, I am Elise. Today, we’re going to prepare red velvet cupcakes recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Red Velvet Cupcakes Recipe

Red Velvet Cupcakes is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Red Velvet Cupcakes is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook red velvet cupcakes using 17 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Red Velvet Cupcakes:

  1. Prepare 11/3 cups Cake Flour sifted
  2. Get 1 large egg
  3. Make ready 2/3 cup buttermilk
  4. Make ready 60 g soft unsalted butter
  5. Get 1/2 teaspoon baking soda
  6. Get 2 tbsp cocoa powder
  7. Take 1/4 teaspoon salt
  8. Make ready 200 g granulated sugar
  9. Take 1 teaspoon vanilla extract
  10. Prepare 1/2 teaspoon vinegar
  11. Take 1/4 cup oil
  12. Take 4-5 drops red food colouring
  13. Prepare For Frosting
  14. Make ready 230 g cream cheese at room temperature
  15. Get 2 cups powdered sugar
  16. Make ready 110 g soft unsalted butter
  17. Prepare 1 tsp vanilla extract

Steps to make Red Velvet Cupcakes:

  1. Preheat oven to 180, line heart shaped or any shape muffin moulds
  2. In a bowl, sieve cake flour, baking soda, salt, cocoa powder. keep it aside
  3. In another bowl, blend 60g butter and sugar for 4 minutes
  4. Add egg and blend until pale and frothy
  5. Add oil, Vanilla extract and red food colouring. Blend well
  6. Gradually add dry ingredients and buttermilk, alternatively, blend until well combined
  7. Pour the batter into prepared muffin mould upto 1/2 level
  8. Bake for 16-20 minutes until done
  9. Allow to cool completely
  10. In a bowl, blend cream cheese and butter until well combined
  11. Add powdered sugar gradually and blend well
  12. Add vanilla extract and blend well
  13. Add frosting to piping bag and pipe over cupcakes and serve

So that is going to wrap it up for this exceptional dish red velvet cupcakes recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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