Hello, I am Marie. Today, I will show you a way to prepare stuffed chicken wings recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Stuffed chicken wings Recipe
Stuffed chicken wings is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Stuffed chicken wings is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have stuffed chicken wings using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stuffed chicken wings:
- Take 12 pieces chicken wings
- Get salt and white pepper powder to marinade chicken wings
- Prepare 2 stalks celery, diced
- Take 1 carrot, diced
- Get 1 small onion, chopped
- Prepare spring onion, chopped
- Prepare 1 teaspoon chicken powder
- Take 2 spoons soy sauce
- Prepare 1 spoon sugar
- Prepare 1 teaspoon salt
- Prepare 1 spoon oyster sauce
- Take 1 teaspoon sesame oil
Steps to make Stuffed chicken wings:
- Prepare the chicken wings. Slice the wing along the bone in order to leave the skin and meat attached. Sever the first joint of the chicken wing and remove the bones. Holding tight to keep the joint intact, slide the knife along the underside of the skin and separate all the way to the joint. Season each chicken wing inside and out with salt and pepper and marinade for 1 hour in the fridge.
- For stuffing: Heat up frying pan, add some oil. Stir fry chopped onion until fragrant. Add carrot, celery, and spring onion until half cooked, season with salt and chicken powder. Put aside to cool down.
- Take out marinated chicken wings from the fridge and stuff each one with stuffing ingredients. Do the same until the last one.
- Pan fry each chicken wing until the skin turns brown. Arrange the fried chicken wings on a plate.
- Make the sauce: In a bowl, mix soy sauce, oyster sauce, sugar, salt, and sesame oil. In a wok, add the mixture for the sauce and cook until boil. Add corn starch mixture and stir until the sauce thickens. Pour the sauce over the chicken wings. Serve hot.
So that’s going to wrap this up with this distinctive dish stuffed chicken wings recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
