Hamburger & Taters
Hamburger & Taters

Hi, I’m Laura. Today, I will show you a way to prepare hamburger & taters recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Hamburger & Taters Recipe

Hamburger & Taters is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Hamburger & Taters is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have hamburger & taters using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Hamburger & Taters:

  1. Make ready 1 lb lean ground beef
  2. Take 1 medium onion, chopped
  3. Get 4 medium white potatoes, if the skins are thin I leave them on, diced
  4. Prepare 1 tbsp fresh minced or pasted garlic
  5. Prepare 1 tsp Everglades seasoning, if you can’t get that just leave it out and add salt
  6. Prepare to taste Onion and garlic powders and pepper, season well
  7. Prepare 2 tbsp flour
  8. Get 2 beef bullion cubes
  9. Take 2 1/2 cups hot water
  10. Prepare Fresh green onions, chopped

Instructions to make Hamburger & Taters:

  1. Put bullion cubes in the hot water to dissolve. In a large pot, brown ground beef. Add seasonings. Add onions and potatoes til onions are soft. Sprinkle in flour and cook for a couple of minutes. Add bullion and water. Cover and cook on medium for about 20-30 minutes.
  2. Dip out a bowl and add green onions on top. Hope you enjoy!

So that is going to wrap it up with this special dish hamburger & taters recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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