Hi, I am Marie. Today, I’m gonna show you how to prepare refried been enchiladas recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Refried Been Enchiladas Recipe
Refried Been Enchiladas is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Refried Been Enchiladas is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have refried been enchiladas using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Refried Been Enchiladas:
- Make ready 1 can enchilada sauce
- Take 1 can crm of mushroom
- Prepare 1 can tomato soup
- Prepare 1 can refried beans
- Prepare 8 flour tortilla shells
Instructions to make Refried Been Enchiladas:
- In a bowl combine tomato soup, crm of mushroom soup and enchilada sauce.
- Wisk together until smooth.
- Heat up refried beans in a bowl in microwave 1 min.
- Spread thin layer of beans on tortilla shells. Spread small amount of red sauce on top of beans.
- Roll up and put in a pan.
- Spread rest of sauce over shells. Cook on 350 degrees for 45 mins. Cover with foil.
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