Sundae Cupcakes
Sundae Cupcakes

Hi, I’m Elise. Today, we’re going to make sundae cupcakes recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Sundae Cupcakes Recipe

Sundae Cupcakes is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Sundae Cupcakes is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook sundae cupcakes using 21 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Sundae Cupcakes:

  1. Get 1 cup flour
  2. Take 1/4 cup cocoa powder
  3. Make ready 1/2 teaspoon baking soda
  4. Take 11/4 teaspoon baking powder
  5. Prepare 1 teaspoon cornstarch
  6. Make ready 1/2 teaspoon salt
  7. Make ready 2 eggs
  8. Take 1.5 tsp lemon juice/vinegar
  9. Get 1/2 cup full fat milk
  10. Prepare 1 teaspoon vanilla extract
  11. Get 1/2 cup unsalted butter melted and cooled
  12. Prepare 3/4 cup sugar
  13. Take For Frosting
  14. Take 3 cup powdered sugar
  15. Get 1/2 cup soft unsalted butter
  16. Make ready 4 tbsp milk
  17. Make ready 1 teaspoon vanilla extract
  18. Get For Chocolate sauce
  19. Prepare 1/2 cup chocolate chips/chopped
  20. Prepare 3 tbsp soft butter
  21. Make ready as needed Sprinkles, Cherries and Waffles to Garnish

Steps to make Sundae Cupcakes:

  1. Sieve flours, cocoa powder, salt, baking powder and baking soda in a bowl and keep it aside
  2. Blend Sugar and butter in a bowl for 4-5 minutes
  3. Add eggs, 1 at a time and blend until pale and frothy. Add vanilla and blend
  4. Add lemon juice/vinegar and milk. Blend well
  5. Gradually add dry ingredients and mix well
  6. Pour the batter into prepared cupcake mold filling upto 1/2 level
  7. Bake for 16-20 minutes in preheated oven at 170 until done
  8. Allow to cool for 30 minutes
  9. For Frosting
  10. Blend sugar and butter in a bowl until creamy
  11. Add milk and vanilla extract, blend well
  12. Using icecream scoop, scoop the frosting on top of cup cakes and chill for 20 minutes
  13. Microwave Chocolate and butter in a bowl for 40 sec. Whisk until lump free
  14. Drizzle Chocolate Sauce on top of frosting
  15. Add Sprinklers on top
  16. Garnish with Cherries and waffles on top. Serve delicious sundae cupcakes

So that is going to wrap this up for this exceptional dish sundae cupcakes recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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