Hi, I’m Marie. Today, I’m gonna show you how to prepare jeweled salad recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Jeweled Salad Recipe
Jeweled Salad is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Jeweled Salad is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have jeweled salad using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Jeweled Salad:
- Make ready 2 Baby Red Cabbage
- Prepare 1 bunch Spring Onion
- Take 1 Dried Cranberries
- Take 1 Toasted Flaked Almonds
- Make ready 1 Toasted Sesame Seeds
- Take 1/2 cup Olive Oil
- Take 1/2 cup White Vinegar
- Take 4 tbsp White Sugar
- Take 4 tbsp Soya Sauce
Instructions to make Jeweled Salad:
- For The Salad:
- Shred cabbage with a knife and dice spring onions.
- Lay cabbage in a casserole dish add spring onions and sprinkle dried cranberries (as much or as little as you like).
- For the dressing:
- Whisk together the Oil, Vinegar, Soya Sauce and Sugar until incorporated.
- To assemble:
- Before serving, drizzle the dressing on the salad very generously! ( I pour all in!) . Sprinkle the toasted almonds and sesame seeds. Let sit for 5 mins then Serve.
- This can be served in individual bowls as well.
- Enjoy!
So that’s going to wrap this up for this distinctive dish jeweled salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
