Hi, I’m Jane. Today, I’m gonna show you how to prepare taco soup recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Taco Soup Recipe
Taco Soup is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Taco Soup is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook taco soup using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Taco Soup:
- Make ready 1 lb ground beef
- Prepare 1 each yellow onion
- Get 2 each garlic cloves
- Take 1 tsp chili powder
- Make ready 1 tbsp ground cumin
- Prepare 8 oz cream cheese
- Make ready 1 can beef broth
- Get 2 can original rotel
- Take 1 cup heavy cream
- Take salt and pepper
Instructions to make Taco Soup:
- Finely chop onion and garlic cloves, set aside.
- Cube cream cheese and allow to warm on the counter.
- In a 2 quart saucepan , brown and drain ground beef before returning to pan.
- Add prepared onion and garlic and cook until onion starts to become translucent.
- Add chili powder and cumin and cook for about a minute.
- Add cream cheese and melt until the meat mixture is evenly coated.
- Add broth, rotel, and cream. Salt and pepper to taste, and heat on medium until steadily boiling.
- Remove from heat and serve.
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