Pan-fried Chicken Wings (4 Ingredients)
Pan-fried Chicken Wings (4 Ingredients)

Hi, I am Jane. Today, I’m gonna show you how to make pan-fried chicken wings (4 ingredients) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Pan-fried Chicken Wings (4 Ingredients) Recipe

Pan-fried Chicken Wings (4 Ingredients) is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Pan-fried Chicken Wings (4 Ingredients) is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have pan-fried chicken wings (4 ingredients) using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pan-fried Chicken Wings (4 Ingredients):

  1. Get 4 chicken wings
  2. Prepare 1/2 tsp salt
  3. Make ready 1/2 tsp paprika
  4. Get Black pepper according to your preference

Steps to make Pan-fried Chicken Wings (4 Ingredients):

  1. Cut the chicken wings into three pieces. Remove the bony part.
  2. Combine all ingredients. Make sure that the wings are well coated.
  3. Arrange the pieces on a pan. You can use a cast iron skillet or just regular pan. (I used a regular one)
  4. Use medium heat. When you can hear the sizzle (after a couple of minutes or so) cover the pan.
  5. After a couple of minutes, remove the lid and flip the chicken. Cover the pan again.
  6. Remove the lid and flip the chicken again. Cover again. Continue flipping and checking until the wings are golden brown.

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