Hello, I am Joana. Today, I will show you a way to prepare tater tot casserole recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tater Tot Casserole Recipe
Tater Tot Casserole is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Tater Tot Casserole is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have tater tot casserole using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tater Tot Casserole:
- Take 2 lb Ground Beef
- Get 1 packages Tater Tots (smaller size bag)
- Take 1 can Cream of Mushroom
- Take 1 can Cream of Cheddar Soup
- Prepare 1 can Corn- drained
- Take 1/2 cup Milk
- Prepare 1 packages Shredded Cheese (Colby- Jack is a good choice!)
Instructions to make Tater Tot Casserole:
- Cook and drain your meat. I always sprinkle garlic powder on it while its cooking!
- Preheat oven to 375°
- Mix all ingredients in a bowl EXCEPT cheese. Add cooked and drained meat.
- Add 1 cup of the shredded cheese (half bag)
- Grease a 9x13 dish. Sprinkle cheese on bottom. Add mixture. Sprinkle rest of cheese on top :)
- Put in oven uncovered for 45mins and enjoy.
So that’s going to wrap this up with this distinctive dish tater tot casserole recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
