Magnificent Meatballs
Magnificent Meatballs

Hi, I’m Joana. Today, we’re going to make magnificent meatballs recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Magnificent Meatballs Recipe

Magnificent Meatballs is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Magnificent Meatballs is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have magnificent meatballs using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Magnificent Meatballs:

  1. Get 1 lb ground beef
  2. Get 1 lb ground
  3. Make ready 1 cup plain bread cbs
  4. Make ready 1/4 cup milk
  5. Take 2 large eggs
  6. Get 2 tsp Italian seasoning
  7. Take 2 tsp garlic powder
  8. Take 1 tsp onion powder
  9. Get 1 tsp salt

Instructions to make Magnificent Meatballs:

  1. Place all ingredients in a large bowl. Mix thoroughly, kneading by hand to fully incorporate all ingredients.
  2. Scoop out 1-2 tbs of mixture (I use a 1 tbs measuring spoon to ensure consistency). Roll into a ball. Place in a second bowl off to the side.
  3. Repeat process until all mixture is used up (1 tbs size will yield about 40 meatballs, 2 tbs size about 20). Cover and refrigerate 1-4 hrs.
  4. When ready to cook, preheat oven to 375°F. Line a baking sheet with foil. Arrange meatballs on baking sheet untouching, evenly spaced. Bake 25-35 minutes, or until cooked through (1 tbs sized are done in 25 min for me).
  5. You can either use immediately for any recipe calling for meatballs or freeze for later. To freeze: let cool completely, place in freezer bags, and then in freezer. Will keep 3 months or so in freezer.

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