Paella
Paella

Hi, I am Jane. Today, we’re going to prepare paella recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Paella Recipe

Paella is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Paella is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook paella using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Paella:

  1. Get 8 oz Spanish style Chorizo sliced like pepperoni and cut in half
  2. Make ready 4-6 Chicken thighs
  3. Get 1 green bell pepper
  4. Get 2 lbs Shrimp
  5. Get 1 tbl Salt
  6. Prepare 3/4 c Peas
  7. Take 1/2 Onion
  8. Get 1 tsp Saffron
  9. Prepare 1 tsp Smoked paprika
  10. Take 2 tblTomato paste
  11. Make ready 6.5 cups Stock light chicken or shrimp from shrimp skin
  12. Get 2 cups Short grain rice(bomba/paella rice)
  13. Prepare 1 tbl garlic (crushed)

Steps to make Paella:

  1. Buy skin on shrimp and peel off skin to boil with saffron to make stock. Prep all ingredients in bowls to make it easy.
  2. Oil the pan, cook chorizo until browned and juices and fat render out,remove when getting crispy. Brown chicken thighs. Get a good crust and it’s ok if its not cooked all the way through. Remove chicken and chorizo. Return after step 2 is complete. Arrange even spaced in pan.
  3. Once chicken and chorizo is removed cook onions until translucent. Add the green bell pepper soften but dont cook all the way through.
  4. Once chicken and chorizo is removed cook onions until translucent. Add the green bell pepper soften but dont cook all the way through.
  5. Add chicken and chorizo back in. Cover with foil let simmer.
  6. All stock should get absorbed and rice should start to thicken. Cover with foil and let simmer once rice starts to soak up water and almost done add in shrimp, peas and lemon. (Peas not pictured)
  7. Remove from heat. Remove all cooked lemon. Garnish with fresh lemon cut to fit on the side. Serve and enjoy

So that’s going to wrap this up for this special dish paella recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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