Hello, I am Marie. Today, I’m gonna show you how to prepare pineapple bomb recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pineapple Bomb Recipe
Pineapple Bomb is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Pineapple Bomb is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have pineapple bomb using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pineapple Bomb:
- Make ready Sandwich
- Prepare 1 rope smoked sausage
- Make ready 1 thick slice brown sugar ham
- Prepare 1 Hawaiian sweet bread hamburger bun
- Prepare 1-2 slices Swiss cheese
- Make ready 2 pineapple slices
- Get 1 Tbs fresh Rosemary leaves
- Take 2 gloves of garlic sliced up
- Get 1 tsp sea salt
- Prepare 1 tsp black pepper
- Take 1 tbs Olive Oil
- Prepare Bomb Spread (makes more than enough for 1 sandwich)
- Get 2 habanero peppers
- Prepare 1/2 cup garlic spread
- Prepare 4 tbs honey approximately
Instructions to make Pineapple Bomb:
- Start with making caramelized onions if you choose to add them. If not cut the rope sausage short enough to fit the bun the slice it open in half vertical down the center.
- Pour olive oil in warm pan and let it heat up. Once warm fry your ham and sausage in the garlic and rosemary. Season the meats with salt and pepper.
- While that fries make the bomb spread. Start by dicing up both habaneros. Then mix the peppers and honey into the garlic spread. I use a deli bought garlic spread but any garlic spread will work. The important part is making sure the balance is good. Taste the spread as you go and if there is too much heat add more honey to the mix. I don’t actually measure the honey I just add it till the heat is lessened to the point I’m looking for, but judging by eye sight I know there’s at least 2 tbsp.
- Once the meat is done make the sandwich. It should go, from bottom to top; bottom bun, Swiss cheese slice, ham, sausage slices (I put another slice of swiss on top of the sausage but i like a lot of cheese), fresh pineapple slices (if using caramelized onions add them on top of the pineapple slices), then top bun with the bomb spread spread on the inside of the bun generously.
- Then enjoy. I like to serve mine with mashed yucca. Any left over spread just freeze till next time or for later use on other dishes.
So that is going to wrap it up for this special dish pineapple bomb recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!