Hi, I am Laura. Today, we’re going to prepare homemade hamburger buns recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Homemade Hamburger Buns Recipe
Homemade Hamburger Buns is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Homemade Hamburger Buns is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have homemade hamburger buns using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Homemade Hamburger Buns:
- Prepare 3/4 cup warm water
- Prepare 1 Tbs active dry yeast
- Make ready 2 Tbs honey
- Make ready 2 Tbs honey
- Get 1 large egg
- Take 1 tsp salt
- Make ready 2 1/2 – 3 cups all-purpose flour
Instructions to make Homemade Hamburger Buns:
- In the bowl a stand mixer with a dough hook, combine the warm water and yeast. Let sit for 5 minutes.
- Add the honey, melted butter, and egg. Mix until smooth.
- Add in 2 cups flour and mix until blended.
- Add salt and remaining flour, slowly and mix until you get a kneadable dough.
- . Knead on low setting for 6 minutes.
- Cover dough and let it rest for 10 minutes.
- Divide dough into 8 pieces and shape into buns. Place buns on a greased or parchment paper lined cookie sheet and light flatten the buns.
- Bake at 350 degrees for 15 minutes or until golden brown.
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