Tzatziki Sauce
Tzatziki Sauce

Hi, I am Jane. Today, I will show you a way to prepare tzatziki sauce recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Tzatziki Sauce Recipe

Tzatziki Sauce is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Tzatziki Sauce is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have tzatziki sauce using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tzatziki Sauce:

  1. Make ready 1 cup plain Greek yogurt
  2. Make ready 1/2 cup english cucumber, very finely diced
  3. Make ready 1 small clove garlic, grated
  4. Get 1 1/2 tsp. dried dill weed (could also use chopped fresh)
  5. Get 1 tbsp. fresh lemon juice
  6. Make ready to taste salt and pepper

Steps to make Tzatziki Sauce:

  1. Start by draining as much excess water from the cucumber as you can. I pressed mine between a couple paper towels.
  2. In a small bowl, combine the yogurt, cucumber, garlic, dill weed, lemon juice, salt and pepper.
  3. Refrigerate for an hour or so before serving. Store any remaining tzatziki in the fridge, tightly covered, for 3-4 days.

So that’s going to wrap this up for this distinctive dish tzatziki sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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