Hello, I am Laura. Today, I will show you a way to make authentic thai fried rice recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Authentic Thai Fried Rice Recipe
Authentic Thai Fried Rice is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Authentic Thai Fried Rice is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook authentic thai fried rice using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Authentic Thai Fried Rice:
- Prepare 8 ounces chicken cut in 1/2-inch cubes
- Prepare 4 tbsp canola or vegetable oil
- Prepare 4 cups cooked rice, preferably Thai jasmine rice that has been prepared 24 hours in advance
- Make ready 2-3 Thai chiles, sliced
- Make ready 1 tbsp Thai fish sauce
- Prepare 1 tbsp oyster sauce
- Get 1 tbsp lime juice
- Get 4 eggs, beaten and seasoned with salt and pepper
- Prepare 3-4 garlic cloves, minced
- Get 1 bunch scallions, both white and green parts, chopped
- Get 1 shallot, chopped
- Prepare 1 white onion, chopped
- Prepare 1 tomato, chopped
- Make ready 5 Kaffire lime leaves
- Get 1/2 cup chopped cilantro
- Make ready Pinch sugar (if needed)
- Make ready Fresh lime slice (optional)
Steps to make Authentic Thai Fried Rice:
- Heat a large wok or large, heavy nonstick skillet over medium-high heat until a drop of water evaporates upon contact.
- Add the oil and swirl, then add the chicken. Stir-fry until lightly colored, about two minutes.
- Add the garlic, shallots, and onion and stir-fry until golden, about 30 seconds.
- Pour in the beaten egg. Stir-fry until scrambled, then add the rice.
- Cook the rice — scooping it up and pressing it into the pan, then scooping it up again — for about two minutes.
- Add the Thai chiles, fish sauce, oyster sauce, lemon juice, basil, tomato and scallions. Stir together for about a half-minute.
- Serve, garnishing each plate with cilantro and a squirt of lime.
So that’s going to wrap it up for this distinctive dish authentic thai fried rice recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
