TZATZIKI SAUCE
TZATZIKI SAUCE

Hello, I’m Kate. Today, we’re going to make tzatziki sauce recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

TZATZIKI SAUCE Recipe

TZATZIKI SAUCE is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. TZATZIKI SAUCE is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have tzatziki sauce using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make TZATZIKI SAUCE:

  1. Take 1 cheesecloth
  2. Get 16 oz container of plain greek yogurt
  3. Get 1 medium cucumber peeled, seeded and grated
  4. Get 3 clove garlic minced
  5. Make ready 1 tbsp lemon juice
  6. Take 1 medium dill pickle grated
  7. Get 1 tbsp chopped parsley
  8. Get 1 dash salt & pepper

Steps to make TZATZIKI SAUCE:

  1. the night before…line a strainer with double layer of cheesecloth (a clean cotton dish towel will work also)
  2. place lined strainer over a bowl, empty yogurt into the strainer, cover with plastic wrap refrigerate over night
  3. place grated cucumber and grated dill pickle in a fine mesh strainer over a bowl, and refrigerate over night as well, this is to drain as much of the liquid as possible
  4. the next day, stir the drained yogurt, cucumber, pickle, garlic, lemon juice and parsley together in a bowl
  5. season with salt and pepper, cover and refrigerate 1 or 2 hrs before serving to allow flavours to meld

So that is going to wrap it up with this exceptional dish tzatziki sauce recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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