Hello, I am Jane. Today, we’re going to make strawberry buttercream frosting recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Strawberry buttercream frosting Recipe
Strawberry buttercream frosting is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Strawberry buttercream frosting is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook strawberry buttercream frosting using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Strawberry buttercream frosting:
- Get 10 Tablespoons Unsalted Butter Softened
- Take 1 Tablespoon Corn Starch Corn flour /
- Prepare 8 - 9 Strawberries ( medium sized)
- Prepare 4 Tablespoons Sugar Granulated
- Take 2 Tablespoons Sugar Powdered
Steps to make Strawberry buttercream frosting:
- Wash, hull and chop the strawberries into small pieces.
- Transfer the chopped strawberries into a bowl and add the granulated sugar. Mix well and keep aside for an hour.
- Puree the strawberry sugar mixture along with the corn starch in a blender. Puree would be close to 1 cup in quantity. Adjust the quantity of sugar based on the sourness of the strawberries.
- Pour the above mixture into a saucepan on medium heat and stir occasionally until the mixture thickens.
- Cream the softened butter for about 5 mins scraping the sides of the bowl occasionally. (Do not use melted butter)
- Add powdered sugar in small portions and beat until fluffy and creamy. Reduce or increase the amount of sugar based on how sweet you would like the icing to be.
- Add the thickened strawberry puree and beat until evenly mixed.
So that’s going to wrap it up with this distinctive dish strawberry buttercream frosting recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
