Hello, I’m Kate. Today, we’re going to make salisbury steaks recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Salisbury steaks Recipe
Salisbury steaks is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Salisbury steaks is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have salisbury steaks using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Salisbury steaks:
- Prepare 1 1/2 lb ground beef
- Get 1 medium onion, Finley chopped
- Take 1/3 cup fresh bread cb
- Prepare 1 egg, beaten
- Make ready 1 oz jar beef gravy (or homemade)
- Take 1/4 cup Finley chopped fresh parsly
Instructions to make Salisbury steaks:
- wash hands♥
- pre.heat oven to 350
- in a bowl combine beef onion cbs egg 1/4 cup gravy and parsley. mix well…
- form meat into 6pattys evenly.
- place in baking dish and spread remaining gravt over pattys. cover with foil and bake for 45 minutes. . remove foil an bake 15 more. cool and serve
So that is going to wrap it up for this exceptional dish salisbury steaks recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
