Lemony Pepper Pan-Fried Chicken Wings
Lemony Pepper Pan-Fried Chicken Wings

Hello, I’m Marie. Today, I’m gonna show you how to prepare lemony pepper pan-fried chicken wings recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Lemony Pepper Pan-Fried Chicken Wings Recipe

Lemony Pepper Pan-Fried Chicken Wings is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Lemony Pepper Pan-Fried Chicken Wings is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have lemony pepper pan-fried chicken wings using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lemony Pepper Pan-Fried Chicken Wings:

  1. Make ready 10 chicken wings, cut into two, wing tips removed
  2. Make ready 1 tsp lemon pepper seasoning (if you don’t have any, 2 tsp mixture or grated lemon zest and crushed black pepper would do)
  3. Prepare 1/2 tsp salt
  4. Get 2 tbsp flour + 1 tbsp katakuriko (or maizena)
  5. Make ready 1/2 tsp lemon pepper seasoning
  6. Make ready 1 pinch salt
  7. Get 2-3 tbsp oil for frying

Instructions to make Lemony Pepper Pan-Fried Chicken Wings:

  1. Mix wingettes and dettes with 1 tsp lemon pepper, 1/2 tsp salt. Store in an airtight container in a fridge overnight.
  2. Remove chicken pieces from the fridge. Rest for 10 minutes.
  3. Combine flour + katakuriko with lemon pepper and salt. Put chicken pieces inside and coat them well.
  4. Pan-fry until golden brown.

So that’s going to wrap it up with this special dish lemony pepper pan-fried chicken wings recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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