Hi, I am Laura. Today, we’re going to make taco soup recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Taco Soup Recipe
Taco Soup is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Taco Soup is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have taco soup using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Taco Soup:
- Take 1 lb ground beef
- Prepare 1 each yellow onion
- Take 2 each garlic cloves
- Take 1 tsp chili powder
- Make ready 1 tbsp ground cumin
- Get 8 oz cream cheese
- Make ready 1 can beef broth
- Make ready 2 can original rotel
- Prepare 1 cup heavy cream
- Take salt and pepper
Instructions to make Taco Soup:
- Finely chop onion and garlic cloves, set aside.
- Cube cream cheese and allow to warm on the counter.
- In a 2 quart saucepan , brown and drain ground beef before returning to pan.
- Add prepared onion and garlic and cook until onion starts to become translucent.
- Add chili powder and cumin and cook for about a minute.
- Add cream cheese and melt until the meat mixture is evenly coated.
- Add broth, rotel, and cream. Salt and pepper to taste, and heat on medium until steadily boiling.
- Remove from heat and serve.
So that’s going to wrap it up for this distinctive dish taco soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!