Chicken Scallopini
Chicken Scallopini

Hi, I’m Clara. Today, I’m gonna show you how to make chicken scallopini recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Chicken Scallopini Recipe

Chicken Scallopini is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Chicken Scallopini is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have chicken scallopini using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken Scallopini:

  1. Get strips Boneless skinless chicken
  2. Prepare 1 cup flour
  3. Get 1 cup chicken broth
  4. Prepare Olive oil
  5. Make ready Parsley
  6. Get Salt
  7. Take Pepper
  8. Prepare Fresh garlic
  9. Make ready Jasmine Rice

Instructions to make Chicken Scallopini:

  1. Cut chicken strips into pieces. Mince garlic and put aside.
  2. In separate bowl mix flour good amount of parsley and some salt and pepper (all to taste)
  3. Start rice.
  4. In large skillet heat olive oil until drip off water sizzles. Add chicken and cook until browned.
  5. Remove chicken from pan. Add broth, garlic and a bit of butter. Heat to simmer.
  6. Add a bit more parsley. Slowly add some flour to thicken sauce a bit.
  7. Re-add chicken and coat in sauce. Serve over rice.
  8. For creamier option use cream of chicken soup and a touch of milk.

So that’s going to wrap this up with this distinctive dish chicken scallopini recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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