Hi, I am Elise. Today, I will show you a way to prepare passion cake with buttercream icing recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Passion cake with buttercream icing Recipe
Passion cake with buttercream icing is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Passion cake with buttercream icing is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook passion cake with buttercream icing using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Passion cake with buttercream icing:
- Take 4 cups self rising flour
- Prepare 2 cups sugar
- Get 250 grams butter
- Get 3 eggs
- Get 1 tbsp passion essence
- Take 1/2 cup milk
Instructions to make Passion cake with buttercream icing:
- Measure all your ingredients and put aside.
- Prepare your baking tin and put a side. Preheat your oven to 180°.
- Mix the butter and sugar, whisk using a mixer till you get a smooth mixture
- Add eggs one at a time, mixing till its evenly distributed before adding the next one
- Add essence
- Put in flour, a little at a time, alternating with the milk a little at a time too. Mix evenly after each addition of flour and milk till you have a drop consistency.
- The icing had 2 cups butter :2 cups icing sugar and color.
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