Hi, I’m Laura. Today, I will show you a way to prepare zen’s fresh tater tot hot dish recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Zen’s Fresh Tater Tot Hot Dish Recipe
Zen’s Fresh Tater Tot Hot Dish is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Zen’s Fresh Tater Tot Hot Dish is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have zen’s fresh tater tot hot dish using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Zen’s Fresh Tater Tot Hot Dish:
- Prepare 2 lb ground beef
- Get 2 can cream of mushroom soup
- Take 1/2 medium chopped onion
- Take 1 each green pepper
- Prepare 2 large carrots
- Prepare 1 box fresh mushrooms (whatever kind you like. I prefer baby portobello)
- Prepare 1 can corn
- Take 1 packages tater tots
- Make ready 1 cup shredded cheddar cheese
- Take 1/2 tsp celery seed
- Prepare 1 salt
- Prepare 1 pepper
Instructions to make Zen’s Fresh Tater Tot Hot Dish:
- Preheat oven to 375°. Brown ground beef and onion
- Chop up your fresh veggies. You can add or remove any veggies you want for this. It’s really good with red, orange, or yellow peppers too!
- Drain beef. In a 9x13 baking dish, pour the beef and onion mixture into the bottom. Top the beef with your chopped veggies. Pour the soup on top of veggies. Add the celery seed on top of the soup. cover the whole thing with tots.
- Put the tot dish in the 375° oven for 25-30 minutes, or until the tots are nice and brown and crispy
- After its done baking, top with cheese and put back in oven for 5 minutes or until cheese is melted. Let cool for 5 minutes. Add salt and pepper to taste. Enjoy!
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