Tzatziki Sauce
Tzatziki Sauce

Hi, I’m Joana. Today, I’m gonna show you how to make tzatziki sauce recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Tzatziki Sauce Recipe

Tzatziki Sauce is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Tzatziki Sauce is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tzatziki sauce using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tzatziki Sauce:

  1. Make ready 1 Cup Cucumber (About 1 Whole Cucumber)
  2. Get 1 Cup Sour Cream
  3. Prepare 1 1/2 Tbl Lemon Juice
  4. Get 1/2 Tbl Garlic Salt
  5. Prepare 1/4 Tsp Ground Black Pepper
  6. Make ready 1/2 Tsp Dill
  7. Make ready 1/2 Tsp Oregano

Instructions to make Tzatziki Sauce:

  1. First, peel the cucumber until all the skin is removed. Next, cut the cucumber in half (lengthwise). Then, use a spoon or other utensil to remove the seeds from the cucumber. Then, use a grater to grate the cucumber into shreds onto a cloth or paper towel (cloth preferred.) Finally, wrap up all of the cucumber shreds into the towel and squeeze as much juice/water out of the cucumber shreds that you can. Note: Make sure that there aren’t any shreds of cloth or paper in the cucumbers
  2. Add the cucumber shreds, sour cream, lemon juice, and spices (garlic salt, black pepper, dill, and oregano) into a bowl.
  3. Stir until all ingredients are evenly mixed and incorporated.
  4. Feel free to continue to add ingredients to the sauce until it has the flavor you desire. Then, serve to dip, or store it in the fridge, and allow it to rest.

So that is going to wrap it up for this special dish tzatziki sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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