Hi, I am Clara. Today, we’re going to make salisbury steak recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Salisbury Steak Recipe
Salisbury Steak is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Salisbury Steak is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook salisbury steak using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Salisbury Steak:
- Get 8 piece hamburger patties
- Make ready 1 tbsp steak seasoning
- Get 1 1/2 cup frozen chopped onion
- Prepare 1/4 cup all-purpose flour
- Prepare 1 can beef broth
- Make ready 1 packages sliced mushrooms
- Get 1 packages onion soup mix
- Prepare pepper
Steps to make Salisbury Steak:
- Spray crock pot with nonstick spray
- Place 4 patties around the bottom of the pot. sprinkle with steak seasoning.
- Then put half of the onions and mushrooms on top
- Repeat steps 2 and 3 with remaining hamburger, seasoning, onion, and mushrooms
- In a separate bowl mix flour, broth, soup mix, and pepper together. Pour on top of the patties
- Cook on low for 8-10 hours (your meat will not be brown like when you grill but it will be thoroughly cooked if done the full time! Something about sitting in the juice keeps it the same color)
- Use the gravy over mashed potatoes also
So that’s going to wrap this up for this distinctive dish salisbury steak recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
