Alfredo Sauce
Alfredo Sauce

Hi, I am Marie. Today, we’re going to prepare alfredo sauce recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Alfredo Sauce Recipe

Alfredo Sauce is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Alfredo Sauce is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook alfredo sauce using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Alfredo Sauce:

  1. Make ready 1 Tablespoon Butter
  2. Get 4 large cloves Garlic, pressed or minced
  3. Make ready 1 Tablespoon plus 1 teaspoon flour
  4. Make ready 2 Cups Half n Half
  5. Make ready 1/2 teaspoon Italian seasoning
  6. Make ready 1/2 teaspoon Salt
  7. Take 1/4 teaspoon White Pepper
  8. Make ready 1/4 Cup Fresh chopped Basil (OR) 1/4 Cup fresh chopped Parsley

Steps to make Alfredo Sauce:

  1. Saute garlic for 1 minute in butter over medium high heat.
  2. Stir in flour for 1 minute more, stirring constantly.
  3. Add Half n Half and which until evenly mixed together.
  4. Cook until mixture reaches a simmer. Lower heat to medium low and let simmer until mixture thickens. (Approx. 2 min.)
  5. Add grated Parmesan cheese and seasoning. Whisk until cheese is melted and sauce is smooth.
  6. (Add parsley OR Basil at this point if you’re going to.)
  7. Serve with your favorite pasta!

So that is going to wrap this up with this distinctive dish alfredo sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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