Hello, I am Laura. Today, I will show you a way to make lauren’s taco soup recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lauren’s Taco Soup Recipe
Lauren’s Taco Soup is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Lauren’s Taco Soup is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have lauren’s taco soup using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lauren’s Taco Soup:
- Prepare 1 lb lean ground beef
- Get 5 garlic cloves (I use about 8) yes, I’m a garlic fiend
- Make ready 1 medium yellow onion chopped
- Make ready 1/4 cup taco seasoning
- Prepare 1 packet dry ranch seasoning mix
- Make ready 3 (15 oz) cans tomatoes (I use diced and fire roasted)
- Take 1 (8 oz) can tomato sauce
- Take 1 can kidney beans, drained
- Take 1 can black beans, drained
- Take 1 1/2 cups frozen corn
Steps to make Lauren’s Taco Soup:
- Brown hamburger meat, garlic and onion in a 6 qt soup pot. Drain off any remaining grease.
- Stir in remaining ingredients. Bring to a boil, then reduce heat to medium low and simmer for at least 20 minutes. I also throw a hand full of shredded taco cheese in the pot and let it melt. Serve hot with garnishes.
- Notes: I sometimes add more tomatoes, sauce, corn and beans so I can have leftovers.
- Optional garnishes: tortilla chips, sour cream, shredded cheese or green onions.
So that is going to wrap it up for this special dish lauren’s taco soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
