Salisbury Steak
Salisbury Steak

Hello, I’m Jane. Today, we’re going to make salisbury steak recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Salisbury Steak Recipe

Salisbury Steak is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Salisbury Steak is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have salisbury steak using 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Salisbury Steak:

  1. Take Salisbury steak
  2. Make ready 1/2 kilo Ground beef
  3. Get 1 pc Beef cube
  4. Get 6 tbsp Bread cbs
  5. Take 2 tbsp mustard powder (optional)
  6. Get 1 tbsp Tomato ketchup
  7. Take 2 tbsps Worcestershire sauce
  8. Make ready 1/4 tsp Ground black pepper
  9. Prepare 1/2 tsp Salt
  10. Get 3 tbsp Butter
  11. Prepare 3 tbsps Olive Oil
  12. Make ready Gravy
  13. Make ready 1 pc Beef cube
  14. Prepare 1 1/2 tbsp Tomato ketchup
  15. Make ready 1 pc Onion (sliced)
  16. Get 1 1/2 tsp Worcestershire sauce
  17. Get 2 cups Water
  18. Make ready 2 tbsp Corn starch (dissolved in water)

Steps to make Salisbury Steak:

  1. Combine all steak ingredients except for the oil and butter.
  2. Freeze the beef cube and grate it into the mixture. Mix everything together.
  3. Scoop 3-4 tablespoons of the mixture and roll into a ball. Flatten it and place in a clean plate.
  4. Melt butter in a pan and add olive oil. Pan fry each side for 4 mins. Set aside.
  5. Prepare the gravy by putting the oil used to cook with the burger patty into a sauce pan.
  6. Sauté the onion until soft. Add ketchup, Worchestershire sauce and water. Let it boil.
  7. Add the beef cube. Stir and continue to cook for 2 mins.
  8. Add the dissolved corn starch in water. Stir until gravy thickens.
  9. Pour the gravy onto the salisbury steak.

So that’s going to wrap this up for this distinctive dish salisbury steak recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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