Yellow Coconut Rice *Vegan
Yellow Coconut Rice *Vegan

Hi, I am Marie. Today, we’re going to make yellow coconut rice *vegan recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Yellow Coconut Rice *Vegan Recipe

Yellow Coconut Rice *Vegan is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Yellow Coconut Rice *Vegan is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have yellow coconut rice *vegan using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Yellow Coconut Rice *Vegan:

  1. Take 5 cups jasmine rice (i use regular cup not rice cookes cup)
  2. Make ready 1 cup coconut milk
  3. Prepare 2 lemongrass
  4. Prepare 2 bayleaves
  5. Make ready 1/2 tsp turmeric powder
  6. Make ready 1/2 tsp salt
  7. Prepare 2 pandan leaves
  8. Take 4 cups water

Steps to make Yellow Coconut Rice *Vegan:

  1. In rice cooker pot, wash jasmine rice until the water turns clear, drain the water.
  2. Add salt, turmeric powder, bayleaves, lemo grass, and tied both pandan leaves together.
  3. Add coconut milk, mix them well, gradually add water and mix it well.
  4. Put the pot back into rice cooker and press cook. It will cook by it self around 15 mins, depends on your rice cooker.
  5. When the rice cooker said that the rice is cooked, stir it well and wait around 5 mins with the cover on but the rice cooker off.
  6. Tasty yellow coconut rice is ready to enjoy with any side dish you like :D

So that’s going to wrap it up for this distinctive dish yellow coconut rice *vegan recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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