Hi, I’m Kate. Today, I will show you a way to prepare carolina red rice & sausage recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carolina Red Rice & Sausage Recipe
Carolina Red Rice & Sausage is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Carolina Red Rice & Sausage is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook carolina red rice & sausage using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Carolina Red Rice & Sausage:
- Prepare 1 pound Smoked Sausage Sliced [I like to use Cajun Sausage]
- Get 3 Tablespoons Oil
- Take 2 whole Medium Onions,
- Make ready Diced Small1 Tablespoon Minced Garlic
- Prepare 2 1/2 teaspoons Salt, Divided
- Prepare 3 1/4 cups Water
- Get 1 whole (6 Oz. Size) Tomato Paste
- Get 1 Tablespoon Brown Sugar
- Get 1 teaspoon Black Pepper
- Prepare 1 1/2 cup Long Grain Rice, Uncooked (i used jasmine rice)
Steps to make Carolina Red Rice & Sausage:
- Brown slices of sausage in oil. Add onion, garlic and ½ teaspoon salt. Cook until onion is softened.
- Add water, tomato paste, remaining 2 teaspoons salt, brown sugar and black pepper. Let simmer 20 minutes.
- Add rice and stir. Transfer to a 9×13 pan and bake at 350ºF for 45 minutes.
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