Hi, I’m Elise. Today, I’m gonna show you how to prepare easy veggie low main recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy veggie low main Recipe
Easy veggie low main is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Easy veggie low main is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy veggie low main using 15 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Easy veggie low main:
- Take 7 oz spaghetti cooked in salted water and chicken broth
- Prepare 1 bag shredded slaw mix
- Get 2 tablespoons garlic
- Prepare 2 tablespoons butter
- Get 2 tablespoons vegetable oil
- Prepare 1 small onion halved and thinly sliced
- Take 1 teaspoon red pepper flakes (or to taste)
- Prepare 1/2 teaspoon ginger
- Prepare 1/4 cup low sodium soy sauce
- Make ready 1/2 cup white or pasta water
- Get 1/4 cup teriyaki sauce
- Make ready 1/4 cup brown sugar
- Prepare 2 tablespoons honey
- Prepare 1 teaspoon sesame oil
- Prepare to taste Salt and pepper
Steps to make Easy veggie low main:
- In a heavy skillet heat oil and butter add slaw, onion and garlic cook down to tender but crisp. Add pasta and the rest of ingredients toss and heat for about 10 mins adding salt and pepper to taste
So that is going to wrap this up with this special dish easy veggie low main recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.