Hello, I’m Laura. Today, I’m gonna show you how to make shrimp scampi in mashed potato (from nestle) recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Shrimp scampi in mashed potato (from Nestle) Recipe
Shrimp scampi in mashed potato (from Nestle) is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Shrimp scampi in mashed potato (from Nestle) is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have shrimp scampi in mashed potato (from nestle) using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp scampi in mashed potato (from Nestle):
- Prepare 3 medium Prawns peeled tail on
- Take 1 piece Potato peeled cut into four
- Make ready 40 ml Nestle cream
- Get 30 ml olive oil
- Get 30 grams minced garlic
- Prepare 60 ml dry white
- Prepare 30 grams butter
- Make ready 2 tbsp lemon juice
- Get 10 grams chopped parsley
- Get 1 salt and pepper to taste
Steps to make Shrimp scampi in mashed potato (from Nestle):
- Boil potato sprinkle with salt and pepper. Strain when potato is soft then mash it. Set aside.
- Put cream on the sauce pan and heat till warm. Add the mashed potatoes stir on medium heat until creamy. Set aside.
- In a pan pour olive oil, saute’ shrimp season with salt and pepper. Add minced garlic then pour the white simmer until it reduce then add the lemon juice and butter.
- Emulsify the garlic, lemon, and butter sauce along the shrimp and turn off the heat. Add chopped parsley.
- Place a spoonful of mashed potato on a serving dish then put shrimp on top. Drizzle with sauce.
So that is going to wrap it up with this exceptional dish shrimp scampi in mashed potato (from nestle) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
