Hi, I am Elise. Today, I will show you a way to prepare chicken and chinese sausage rice (rice cooker) recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken and Chinese Sausage Rice (Rice Cooker) Recipe
Chicken and Chinese Sausage Rice (Rice Cooker) is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Chicken and Chinese Sausage Rice (Rice Cooker) is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken and chinese sausage rice (rice cooker) using 14 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Chinese Sausage Rice (Rice Cooker):
- Make ready 3 cups uncooked Jasmine rice (use the cup from rice cooker)
- Take 600 ml water (as much as needed by the rice cooker)
- Prepare 300 gr boneless chicken thigh, cubed
- Take 3 lap cheong (chinese sausage), sliced
- Make ready 5 garlic cloves, minced
- Make ready 2 cm ginger, minced
- Get 2 tbs oyster sauce
- Take 2-3 tbs light soy sauce (to taste)
- Make ready Ground white pepper to taste
- Make ready 2 tsp sesame oil
- Get Green onion, sliced for garnish
- Take Marination for chicken :
- Make ready 1 tsp light soy sauce
- Take Ground white pepper
Instructions to make Chicken and Chinese Sausage Rice (Rice Cooker):
- Marinate the chicken for a couple minute while preparing the rice.
- Rinse the rice until the water clear then drain it.
- Push the COOK button of rice cooker.
- Heat sesame oil into rice cooker bowl.
- Add minced garlic and ginger.
- Saute until fragrance.
- Add the rice, water, soy sauce, oyster sauce and pepper. Stir it well.
- Arrange the chicken and sausage on top of the rice.
- Close the lid of the rice cooker. Make sure the button COOK is on.
- After the rice is cooked, sprinkle with green onion.
So that’s going to wrap this up with this exceptional dish chicken and chinese sausage rice (rice cooker) recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
