Garlic Butter Jasmine Rice
Garlic Butter Jasmine Rice

Hi, I’m Clara. Today, we’re going to prepare garlic butter jasmine rice recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Garlic Butter Jasmine Rice Recipe

Garlic Butter Jasmine Rice is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Garlic Butter Jasmine Rice is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook garlic butter jasmine rice using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Butter Jasmine Rice:

  1. Get 1 1/2 cup jasmine rice
  2. Make ready 4 clove garlic, minced
  3. Take 1 tsp fresh chives, finely snipped
  4. Take 1 tsp parsley
  5. Get 1/2 tsp salt
  6. Make ready 1 tbsp olive oil
  7. Prepare 2 tbsp butter
  8. Get 1 can chicken broth (14.5 oz can or 1 3/4 cups)
  9. Take 1 cup water

Instructions to make Garlic Butter Jasmine Rice:

  1. Combine all ingredients in a saucepan. Over high heat, stirring occasionally, bring to a boil. Cover pot with tight fitting lid and reduce heat to low.
  2. Simmer for 20 minutes over low heat. Do not remove lid.
  3. Remove from heat. Fluff rice with fork, recover and let stand for 5 - 10 minutes. Serve and enjoy.

So that’s going to wrap it up with this special dish garlic butter jasmine rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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