Hello, I’m Laura. Today, I’m gonna show you how to prepare cast iron skillet loads mashed potato recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cast Iron Skillet Loads Mashed Potato Recipe
Cast Iron Skillet Loads Mashed Potato is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Cast Iron Skillet Loads Mashed Potato is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook cast iron skillet loads mashed potato using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cast Iron Skillet Loads Mashed Potato:
- Get 5-7 small potatoes
- Make ready Salt and pepper
- Take Sliced scallions, garnish
- Take 1 Tbsp. Butter
- Make ready 1 1/2 cups shredded cheddar cheese
- Make ready 5-6 slices
- Get 1 tsp. Kosher salt
- Prepare 1 1/2 Tbsp. Vegetable or canola oil, divided
- Get Sour cream (optional)
Instructions to make Cast Iron Skillet Loads Mashed Potato:
- Preheat oven to 425 degrees. Wash the potatoes, then poke a few times with a fork. Place on to a microwave safe plate and microwave until mostly cooked, about 10 minutes.
- Place 1 Tbsp. Oil in bottom of skillet and brush a bit up the side. Sprinkle the bottom of the pan with 1 tsp. of kosher salt. Place pre-cooked potatoes in to skillet and place in the oven for about 10 minutes or tender.
- Remove from oven and use potato masher, smash each of the potatoes, until quite thin. Place a small pat of butter on top of each potato and season with salt and pepper. Brush the outside of the potatoes with the remaining 1/2 Tbsp. of oil.
- Return to the oven for another 5-10 minutes, or until they crisp up. Remove from oven again and top with cbled and shredded cheese. Return to the oven until cheese is melted and bubbly.
- Garnish with scallions and if preferred sour cream.
So that is going to wrap it up for this distinctive dish cast iron skillet loads mashed potato recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
