Hi, I’m Joana. Today, I will show you a way to make biscuits sausage and gravy recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Biscuits sausage and gravy Recipe
Biscuits sausage and gravy is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Biscuits sausage and gravy is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook biscuits sausage and gravy using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Biscuits sausage and gravy:
- Prepare 1 can grand biscuits
- Get 1 lb breakfast sausage (I use Jimmy Dean regular)
- Make ready 3 tbsp flour
- Get 2 1/4 cups milk
- Take to taste Salt and pepper
Steps to make Biscuits sausage and gravy:
- Cook biscuits as directed
- Cook sausage in a pan till all pink is gone sift in flour and stir till white is gone add MiLK salt and pepper stir on low heat to simmer till it thicken to desired
- I like to allow everybody to put the gravy and sausage on there own biscuits
So that is going to wrap it up for this distinctive dish biscuits sausage and gravy recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!