Hi, I’m Kate. Today, I’m gonna show you how to prepare smoked sausage biscuits recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Smoked Sausage Biscuits Recipe
Smoked Sausage Biscuits is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Smoked Sausage Biscuits is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook smoked sausage biscuits using 3 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Smoked Sausage Biscuits:
- Get 1/4 pound smoked beef sausage
- Make ready 1 tablespoon extra Virgin olive oil
- Get 2 medium homemade biscuits see one of my recipes
Steps to make Smoked Sausage Biscuits:
- Heat a pan add oil
- Split the sausage lengthwise but not all the way through and fry in pan
- Split the biscuits
- Add the sausage after its fried crispy and cut in half.
- Serve I hope you enjoy!
- Can have condiments mayonnaise, mustard, or ketchup.
So that’s going to wrap it up with this distinctive dish smoked sausage biscuits recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
