Hello, I’m Marie. Today, we’re going to prepare stir fry chicken and fermented red bean paste recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Stir fry chicken and fermented red bean paste Recipe
Stir fry chicken and fermented red bean paste is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Stir fry chicken and fermented red bean paste is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have stir fry chicken and fermented red bean paste using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Stir fry chicken and fermented red bean paste:
- Get chicken
- Make ready minced ginger
- Take spring onion
- Get onion
- Make ready sugar
- Make ready fermented red bean paste
- Make ready sesame oil
- Get chicken marinade
- Prepare ginger juice
- Get
- Prepare pepper
- Get little bit oil
- Prepare cornstarch
- Take salt
Instructions to make Stir fry chicken and fermented red bean paste:
- Prepared the igredients like this and marinades chicken without bones
- Stir fry chicken until brown and put aside
- Stir fry onion, minced ginger and fermented red bean paste add sugar and little bit water
- Add chicken and spring onion, stir fry for a moment and turn off the fire
- Add sesame oil and mix well
So that is going to wrap it up with this exceptional dish stir fry chicken and fermented red bean paste recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
