Hello, I’m Kate. Today, I will show you a way to prepare brad’s cheese fried fish recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Brad’s cheese fried fish Recipe
Brad’s cheese fried fish is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Brad’s cheese fried fish is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have brad’s cheese fried fish using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Brad’s cheese fried fish:
- Make ready 2 lb white fish fillets such as cod or halibut. i used swai less expensive but great flavor and a sustainable fishery.
- Make ready 2 cup panko bread cbs
- Get 1 cup grated parmesan romano cheese
- Prepare 2 tbsp garlic powder
- Prepare 1 tbsp kosher salt
- Make ready 1 cup rice flour
- Take 1 cup water
- Get 1 oil for deep frying
Steps to make Brad’s cheese fried fish:
- cut fish into serving size pieces
- mix panko, cheese, garlic, and salt.
- mix rice flour with water. depending on flour u might need a little more water. should be the consistency of pancake batter. season with a little salt.
- dredge fish in tempura, then roll in panko mix. lightly press cbs into fish.
- fry in 360°F oil until golden brown.
- drain on paper towels. serve with dipping sauce of choice. i used tartar sauce and creamy french dressing.
So that’s going to wrap it up for this exceptional dish brad’s cheese fried fish recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
