Hello, I’m Marie. Today, I will show you a way to prepare instant pot beef stew recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Instant Pot Beef Stew Recipe
Instant Pot Beef Stew is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Instant Pot Beef Stew is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook instant pot beef stew using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Instant Pot Beef Stew:
- Prepare 2 lbs Beef Stew meat, 1-2 chunks
- Make ready 3 Tbls flour
- Take 2 Tbls Extra virgin Olive oil
- Get 1/4 tsp pepper
- Prepare 1 pkg McCormick Beef Stew seasoning
- Get 4 Cups Water
- Get 4 cups beef broth
- Get 3 Cups baby carrots, 16oz bag
- Get 1 onion, large diced
- Prepare 1 large celery rib, diced
- Prepare 3 Tbls garlic, minced
- Prepare 6 medium baby red potatoes, 1 1/2 lbs
- Get 8 oz sliced mushrooms
- Get 1 Tbls fresh parsley
Instructions to make Instant Pot Beef Stew:
- Toss beef with flour.
- Press sauté button, put Olive oil in pot, brown beef on all sides.
- Press cancel button. Add stew seasoning packet and water.
- Add remaining ingredients except for the parsley.
- Place lid on pot, and vent to seal.
- Press Meat/Stew button, and adjust pressure to high, and 30-35 minutes.
- When pot beeps at finish, allow to natural release until the pin drops.
- Top with fresh parsley, Serve with fresh bread. Enjoy!
So that’s going to wrap it up with this exceptional dish instant pot beef stew recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
