Hi, I am Jane. Today, I’m gonna show you how to make stewed chicken thighs with mashed potatoes recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stewed chicken thighs with mashed potatoes Recipe
Stewed chicken thighs with mashed potatoes is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Stewed chicken thighs with mashed potatoes is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have stewed chicken thighs with mashed potatoes using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Stewed chicken thighs with mashed potatoes:
- Take 6 large potatoes
- Prepare 1 eggplant
- Take 1 zucchini squash
- Take 1 onion
- Prepare 200 g baby carrots
- Make ready 1 pack boneless chicken thighs
- Take 2 tbsp butter
- Make ready 1/2 cup whole milk
- Get Salt and pepper
Steps to make Stewed chicken thighs with mashed potatoes:
- Cook potatoes in salted water and once cooked add butter, whole milk and mix very good.
- Chop onion, and cut zucchini and eggplant to cubes. Add all veggies and sauté in pan for about 15 minutes. Add chicken thighs and tomato paste and cook (simmer) for another 45 minutes (with the lid).
- Serve with avocado and enjoy.
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