Hello, I’m Kate. Today, I’m gonna show you how to make fish pudding recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Fish pudding Recipe
Fish pudding is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Fish pudding is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have fish pudding using 12 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Fish pudding:
- Take 2 pounds halibut
- Get 2 tablespoons flour
- Get 2 tablespoons butter
- Take 1 large cup half and half
- Make ready to taste Lemon juice
- Prepare to taste Onion seasoning
- Take to taste Pepper
- Make ready to taste Paprika
- Prepare Little Worcestershire sauce
- Get 4 eggs
- Make ready to taste Salt
- Get to taste Celery salt
Steps to make Fish pudding:
- Boil halibut 20 minutes,remove all skin and bones. Blend flour and butter,add milk and seasoning cook in double boiler until smooth sauce. Cool. Add beaten egg yolks,and last fold in stiffly beaten egg white. Place in well-buttered mold,set in pan with little hot water. Bake 30 minutes @350. Turn on heat chop plate, fill center with very small buttered potato balls.
So that’s going to wrap it up with this special dish fish pudding recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
