Cranberry Sauce
Cranberry Sauce

Hello, I am Clara. Today, we’re going to prepare cranberry sauce recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cranberry Sauce Recipe

Cranberry Sauce is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Cranberry Sauce is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have cranberry sauce using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cranberry Sauce:

  1. Prepare 12 oz cranberries, fresh or frozen
  2. Make ready 3/4 cup water
  3. Get 1 cup sugar
  4. Make ready 1 tbsp orange zest
  5. Prepare 1/4 tsp salt
  6. Take 2 tbsp orange liquor (Triple Sec, Grand Marnier)

Instructions to make Cranberry Sauce:

  1. Bring water, sugar, salt, and zest to boil over high heat in a small, non-reactive saucepan.
  2. Add cranberries. Return to a boil, then reduce heat to medium.
  3. Simmer ~ 5 minutes until saucy and thickened, and about 2/3 of the cranberries have popped.
  4. Off heat, stir in liquor. Cool to room temperature before serving. Can be refrigerated for up to 5 days.

So that is going to wrap this up with this distinctive dish cranberry sauce recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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