Vegan Instant Rice & Beans
Vegan Instant Rice & Beans

Hi, I’m Laura. Today, I will show you a way to prepare vegan instant rice & beans recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Vegan Instant Rice & Beans Recipe

Vegan Instant Rice & Beans is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Vegan Instant Rice & Beans is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have vegan instant rice & beans using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Instant Rice & Beans:

  1. Prepare 1/2 Can Pinto Beans (Drained)
  2. Make ready 1/2 Can Diced Tomatoes (Drained)
  3. Take 2 Cups Vegtable Broth
  4. Prepare 2 Cups Instant Rice
  5. Get 1/2 Tb Cumin
  6. Take 1/2 Tb Onion Powder
  7. Prepare 1/2 Tb Garlic Powder
  8. Take 1/2 Tsp Salt
  9. Take 1/2 Tsp Pepper
  10. Get 1 Tsp Peprika
  11. Get 1 Tb Olive oil or Vegtable Oil
  12. Make ready 1/4 Onion Chopped
  13. Take 2 Cloves Crushed Garlic

Steps to make Vegan Instant Rice & Beans:

  1. Tap a medium sized pot and add in Olive oil. Once olive oil is heated add in onion and Garlic. Sautee onion until they start to turn translucent.
  2. Once vegtables are done being sauteed add in Pinto beans and tomatoes. Add in spices and stir until all ingredients are combined.
  3. Add in 2 cups of Vegtable Broth and bring to rapid boil. Once rapid boil is reached add in 2 cups of instant rice. Stir two-three times to ensure instant rice is fully mixed with ingredients. Remove from heat and let rice sit for 5min or until thickened.

So that’s going to wrap this up with this distinctive dish vegan instant rice & beans recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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