Roasted Garbanzo Beans, Sprouts and Carrot Rice
Roasted Garbanzo Beans, Sprouts and Carrot Rice

Hi, I’m Clara. Today, we’re going to make roasted garbanzo beans, sprouts and carrot rice recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Roasted Garbanzo Beans, Sprouts and Carrot Rice Recipe

Roasted Garbanzo Beans, Sprouts and Carrot Rice is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Roasted Garbanzo Beans, Sprouts and Carrot Rice is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook roasted garbanzo beans, sprouts and carrot rice using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Roasted Garbanzo Beans, Sprouts and Carrot Rice:

  1. Make ready 1 bag dehydrated garbanzo beans
  2. Take 2 teaspoons Thyme
  3. Prepare 2 teaspoons Coriander
  4. Make ready 2 teaspoons Basil
  5. Make ready 2 teaspoons Sage
  6. Take 2 cups long grain rice pre cooked
  7. Take water for beans and rice to cook
  8. Take 1/2 cup salted butter
  9. Prepare 1 cup minced onion
  10. Make ready 1 cup minced carrots
  11. Take Fresh Sprouts or Microgreens
  12. Get Homemade vinaigrette of choice

Instructions to make Roasted Garbanzo Beans, Sprouts and Carrot Rice:

  1. Hydrate and cook Garbanzo beans with thyme, coriander, sage and basil. Once cooked I roasted mine in the air fryer to make them crunchy. I had the the salad without the garbanzo beans being crunchy. I and my family preferred them crunchy.
  2. Rice: Once your water is boiling and before you add the rice. Put a 1/2 cup butter in, let this melt about half way before adding the rice. Lower your heat and cook the rice the way you normally would. Add the carrots and onions 5 minutes after you lower the temperature. Give the rice a few stirs. Allow to finish cooking.
  3. Assembly: Rice, sprouts, and Garbanzo beans. I made a homemade vinaigrette to finish it all off.

So that is going to wrap it up with this distinctive dish roasted garbanzo beans, sprouts and carrot rice recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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