Hi, I am Kate. Today, I’m gonna show you how to make tomato beef stew (chinese style) recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tomato Beef Stew (Chinese style) Recipe
Tomato Beef Stew (Chinese style) is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Tomato Beef Stew (Chinese style) is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook tomato beef stew (chinese style) using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Beef Stew (Chinese style):
- Prepare 2 lbs. Beef chunk
- Take 1 Potato
- Prepare 1 Tomato
- Prepare 1/2 Yellow onion
- Take 2 Small carrots
- Take Seasonings:
- Get 3-5 slices Licorice
- Take 3-5 slices Star anises
- Take 1 tbsp. Beef bouillon
- Make ready 1000 ml Water
- Take 2 tbsp. Soy sauce
- Take 1 tsp. Sugar
Instructions to make Tomato Beef Stew (Chinese style):
- Beef, tomato, potato and carrots cut into bite size. Chop yellow onion.
- Prepare the stew packet: Put licorice and star anises into a tea pouch and set aside.
- Brown beef in the pot.
- Add onion, tomato and carrot.
- Add onion, tomato and carrot.
- Put the stew pocket into the pot, close the lid and simmer for 30 minutes.
- After 30 minutes, open the lid once it’s safe to do so. Remove the stew pocket, lastly, add potato.
- Maintain medium to low heat for 10-15 minutes or until potatoes are softened.
- Ready to serve! Enjoy! - Please subscribe to my YouTube Channel for more simple and delicious recipes! https://www.youtube.com/channel/UC7Fgle9gk5Jh7lB1lq8XOMw
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