Easy Baked Halibut
Easy Baked Halibut

Hello, I am Jane. Today, we’re going to make easy baked halibut recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Easy Baked Halibut Recipe

Easy Baked Halibut is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Easy Baked Halibut is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have easy baked halibut using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Easy Baked Halibut:

  1. Prepare 2 x 5 oz Halibut Fillets (with skin)
  2. Take 1 tsp Olive Oil
  3. Prepare 1 clove Garlic (large, minced)
  4. Make ready 2 tsp Lemon Zest
  5. Make ready 0.5 Lemon (juiced, divided)
  6. Make ready 1 tbs Chopped Parsley
  7. Make ready 1 pinch Salt
  8. Get 1 pinch Black Pepper

Steps to make Easy Baked Halibut:

  1. Preheat oven to 400ºF. In a large nonstick baking dish, add halibut skin side down and drizzle with oil.
  2. Top with garlic, lemon zest and 2 tbsp juice and parsley, dividing evenly. Season with salt and pepper.
  3. Bake for 12 to 15 minutes, until halibut flakes easily when tested with a fork. Drizzle with remaining lemon juice and serve.

So that’s going to wrap it up for this exceptional dish easy baked halibut recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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