Soft cinnamon rolls
Soft cinnamon rolls

Hello, I’m Marie. Today, we’re going to make soft cinnamon rolls recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Soft cinnamon rolls Recipe

Soft cinnamon rolls is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Soft cinnamon rolls is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook soft cinnamon rolls using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Soft cinnamon rolls:

  1. Take 2 and 1/2 cup of flour
  2. Make ready 1/4 cup melted butter
  3. Get 1 cup warm water+2 tablespoon of milk
  4. Make ready 2 tablespoon sugar
  5. Get 1 tspn yeast
  6. Prepare 1/2 tspn salt
  7. Make ready 1/2 tspn bp

Steps to make Soft cinnamon rolls:

  1. Mix all the wet ingredients in a bowl including the yeast and the sugar mix and add the flour with the bp little at a time, combine until a dough is formed but dont over mix
  2. Cover the dough to rise until it double in size,flatten the dough with a spatula sprinkle brown sugar and cinnamon fold the dough cut using a thread
  3. Arrange on baking pan press on them lightly with hand,cover and allow it to rise for the second time,bake for 15 to 20 mins glaze with glaze of choice and enjoy

So that is going to wrap this up for this distinctive dish soft cinnamon rolls recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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