Hello, I’m Laura. Today, I’m gonna show you how to make lemon squares! recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lemon Squares! Recipe
Lemon Squares! is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Lemon Squares! is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook lemon squares! using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Lemon Squares!:
- Take Shortbread crust
- Prepare 1/2 cup unsalted butter (room temp)
- Make ready 1/4 cup icing sugar
- Get 1 cup all-purpose flour
- Get 1/8 tspn salt
- Take Lemon Filling
- Make ready 1 cup granulated sugar
- Take 2 eggs
- Get 1/3 cup fresh lemon juice
- Make ready 1 tbsp grated lemon zest
- Take 2 tbsp all-purpose flour
Instructions to make Lemon Squares!:
- Preheat oven to 350℉ and Line an 8x8 square baking pan with foil and spray with nonstick cooking spray
- Using an electric mixer beat the icing sugar and butter until creamy
- add flour and salt and beat until dough looks cbly
- Press this into the bottom of your pan and pregame it for about 18-20 mins or until the sides start to brown a bit
- Remove from oven and place pan on cooling rack to cool while you prep your filling
- For the filling in a mixer add the sugar and eggs and beat until smooth.
- Next add the lemon juice and zest and combine that
- Fold in the flour and pour filling over shortbread crust
- Bake for about 20 minutes or until filling is set
- Allow to cool for a couple hours before cutting into square and dust with powdered sugar for a nice touch!
So that is going to wrap this up for this exceptional dish lemon squares! recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.