Hello, I’m Marie. Today, I will show you a way to make oven-made jerky recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Oven-made Jerky Recipe
Oven-made Jerky is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Oven-made Jerky is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have oven-made jerky using 3 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Oven-made Jerky:
- Take 2 lb London Broil
- Make ready 1 Soaked Skewer
- Get 1 Marinade/rub
Instructions to make Oven-made Jerky:
- Carve meet into desired strip size.
- Prepare marinade/rub
- Marinate overnight.
- Run skewers through the ends of the strips.
- Place oven rack at its highest place.
- Place skewers/strips on the rack so the strips dangle down freely without touching each other.
- Set oven to lowest possible temperature. ~125°
- Crack oven door with cloth.
- Dry for 6-8 hours.
- Take out. Cool down. Bag up. Enjoy!
So that’s going to wrap it up with this special dish oven-made jerky recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
